Dropper bottle of Land + Local Makrut Lime Thai Basil bitters on a wooden table
Adding drops of Makrut Lime Thai Basil bitters to a cocktail beside the bottle
Dropper bottle of Land + Local Makrut Lime Thai Basil bitters on a wooden table
Adding drops of Makrut Lime Thai Basil bitters to a cocktail beside the bottle

Makrut Lime Thai Basil Cocktail Bitters, 2 oz | Land + Local

$23.99
  • Locally grown makrut lime and Thai basil, made for tropical margaritas and palomas
  • Lime peel steeps in organic vodka and Thai basil in coconut glycerin for over a month before the two are blended with fresh makrut lime juice
  • It also works as a botanical extract in Thai-inspired dishes and desserts
  • Herbalist-formulated by Land + Local, a woman-owned Sonoma County business, so your bar cart supports a local maker
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Pickup available at Gather Sebastopol Main

Usually ready in 24 hours

  • Size: 2 oz (59 ml)
  • Ingredients: Organic Hanson's vodka, makrut lime peel and juice, organic coconut glycerin, filtered water, Thai basil
  • Alcohol: Contains alcohol (organic vodka base)
  • Limes from: Medium Farm
  • Maker: Land + Local, Healdsburg, Sonoma County
  • Storage: No refrigeration needed

Does it contain alcohol?

Yes. The lime peel is extracted in organic vodka.

What is makrut lime?

It's an aromatic Southeast Asian citrus known for its fragrant peel and leaves. Here it gives a floral, sharp citrus note.

What can I use it in besides cocktails?

Add a few drops to Thai-inspired dishes and desserts as a botanical extract.